Just found the recipe for this so thought I would blog it.
1 Cup Salt
2 Cups Flour
1 Cup lukewarm water
The more you knead the smoother the dough.
Store in bight container.
Bake at 200 Degree F or air dry
Add natural coloring. ie: Instant coffee, cocoa, curry powder, dill etc.
I may add something like shredded paper.....
I often see items that have been made with this salt dough and I have just loved them.... Some day I have to go back in time and try the salt dough....I remember my mother making it for me to play with.